Hábitos Alimentarios como Factor de Riesgo Cardiovascular
Objective: Evaluation to dietary habits and relation to cardiovascular risk factors in the population attending to the consultation of Endocrinology, Military Hospital "Dr. Carlos Arvelo", Caracas, February 2011 to July 2012 to propose nutritional strategies tailored to the needs of patients in orde...
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| Publié: |
2015
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| Accès en ligne: | http://hdl.handle.net/10872/18247 |
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