Polyphenols and antioxidant capacity of Phaseolus vulgaris stored under extreme conditions and processed
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| Main Author: | |
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| Other Authors: | , |
| Language: | English |
| Published: |
2008
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| Subjects: | |
| Online Access: | https://doi.org/10.1016/j.lwt.2007.07.014 https://saber.unimet.edu.ve/handle/20.500.14516/4128 |
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