Utilización de la cáscara de maracuyá amarillo (Passiflora edulis f. flavicarpa) como fuente de fibra bruta

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Bibliographic Details
Main Author: Paz Gómez, Alberto Eduardo (author)
Language:Spanish
Published: 2023
Online Access:https://www.arvodesarrollo.com/ve_unimet/handle/123456789/173
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